Dinner Menu at Porthminster Restaurant
Our menu now changes
daily to utilise the finest local produce available.
Cornish seafood and
shellfish from the ocean just outside our windows,
to herbs and
vegetables from our garden next to the cafe.
All our menus are
printed on recycled paper and are recycled after each service. Please ask our staff
for information about our sustainable
Fish sourcing policy
Cornish Oysters
Shucked to order with lemon
or grilled with
Kilpatrick mayonnaise,
2.25 each
Soup of The Day
With toasted bread
4.95
Cornish Fish Soup
Garden chives, crouton, fresh crab
and smoked truffle salt
6.50
Wild Mushroom Crostini
Truffle oil, aged balsamic
and parmesan
6.95
Crispy Fried Squid
Citrus white miso, black spices
coriander and chilli salad
7.95
Steamed Fowey Mussels
Cornish cider, cucumber, tomato, red
onion
and basil butter
6.50
Coconut Steamed Red Mullet
Pickled cabbage, green bean
chilli and peanut salad
6.50
Sticky Pork Salad
Pickled cucumber, chilli and peanuts
7.50
Pan Fried Scallops
Mint sorrel and pea puree,
red pepper coulis
8.95
Mains
Goats Cheese Tart
Roasted vegetables, confit tomato,
basil pesto
and a baby leaf salad
10.50
Line Caught Sea Bass
Crab and coconut fritters, mango
chilli and mint salad
17.95
Roasted Turbot Fillets
Pomme puree,
and truffle, porcini sauce
21.95
Chinese sausage and Asian vegetable stir fry
duck won-tons, ginger and soy
18.95
Baked Cornish Hake
Crispy potato parcel, smoked tomato
and langoustine veloute
17.95
Monkfish Curry
Indonesian style, mussels, prawn,
coconut, turmeric and jasmine rice
17.95
Cornish Prime Fillet Steak
Walnut and blue cheese crust,
celeriac puree
horseradish and roast garlic
21.95
Whole Roasted Lemon Sole
Lemon balm and vanilla butter sauce,
new potatoes
with a baby cress, bean salad
16.95
Side Orders
Rocket and Parmesan Salad
2.95
Garden Salad 2.95
Marinated Olives 2.95
Freshly Baked Bread 2.95
Roasted Potatoes 2.95
Steamed Greens 2.95
also available please ask
a member of our waiting staff